Metallogy 304 Stainless Steel Anti Bacteria Cutting Board Kitchen Chopping Double Sided | Papan Pemotong Daging Sayur
Product SKU Chopping Board (Stainless Steel)
Brand Metallogy
Size (L x W x H) 30 cm x 42 cm x 8 cm
Availability In Stock
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Description
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  • ✔2-IN-1 CUTTING BOARD: The Metallogy cutting board has 2 surfaces. One side is made of 304 stainless steel and the other side is high-quality PP material. 304 Stainless Steel surface is designed for cutting meats & fishes and PP is designed for cutting vegetables & fruits so it can avoid cross-contamination for your foods
  • ✔ERGONOMIC DESIGN: The Metallogy cutting board upgrade deeper groove that doesn't spill liquids and it's easy for you to clean because the rubber around the board on the boarders will keep it in place on the counter. And the knife sharpener design makes you easy to sharp your knives and a free finger guard will protect you from hurting during chopping. Very convenient for daily use
  • ✔HEAVY-DUTY & STURDY BOARD: The Metallogy cutting board is made from thicker stainless steel. The thickness of stainless steel is 10mm while the thickness of whole cutting board is 28mm. It's sturdy and anti-slipped. The 2 kinds of surfaces won't get moldy like other wood cutting boards. So it's perfect for all your chopping and cutting needs in the kitchen
  • ✔LARGER SIZE&EASY TO CLEAN: The Metallogy cutting board upgrade the size into larger 17x12x1inches size. The surface of 304 Food-Grade Stainless Steel and High-quality PP is healthy and durable. You can easily clean it by hand-washing or dish-washer because of smooth and non-stick surface. So you can use it to chop any raw and cooked meat, vegetables, fruits, pizzas and so on

Metallogy Double-Sided Cutting Board Series

  1. High Quality 304 Stainless Steel + PP Double-Sided Cutting Board Design For Cross Infection.
  2. As 304 stainless steel has good conductivity, the cutting board can be used as thaw tray to defrost frozen food quickly without watering flows out
  3. Juice Groove Design Can avoid the counter from the Contamination
  4. The hook design can save more space and keep the cutting board ventilation
  5. The thickness is up to 1.1 inches so it's durable and stable
  6. The size is up to 17’’×12’’ so it is very convenient to use

Polyurethane - Ag (Anti-Bacterial)  

The polyurethane–Ag nanocomposites could release silver ions and reduce the bacterial activity by 99.99%, polyurethane–Ag has been implanted to the stainless steel surface and the frame in order to prevent bacterial activity from staying on the surface.

304 Food Grade Stainless Steel 

The cutting board is made of high-quality food-grade 304 stainless steel, as well as food-grade pp. It doesn't break. Suitable for long-term use and simple storage. BPA-free.

More Healthy and Hygienic

Unlike wood or plastic cutting boards, stainless steel does not produce material debris that is mixed into the food (no plastic wastes or wooden peels). The surface is easy to clean, will never crack, and will not retain stains or odours over time. resists deep scratches and keeps knives sharp The frosted surface is non-slip.

 

Heavy Duty & Sturdy Board

The Metallogy cutting board is made from thicker stainless steel. The thickness of stainless steel is 10mm while the thickness of whole cutting board is 28mm. It's sturdy and anti-slipped. The 2 kinds of surfaces won't get moldy like other wood cutting boards. So it's perfect for all your chopping and cutting needs in the kitchen

 

2-IN-1 Cutting Board

The Metallogy cutting board has 2 surfaces. One side is made of 304 stainless steel and the other side is high-quality PP material. 304 Stainless Steel surface is designed for cutting meats & fishes and PP is designed for cutting vegetables & fruits so it can avoid cross-contamination for your foods

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